2011-06-08

CLASSIC BANANA BREAD

A big loaf of banana bread


Banana Bread

I’ll admit I love bananas. 

The smell.
The texture.
The taste.

As an Indonesian, I’ve grown up in a land of great diversity.  One of the greatest blessings Indonesia has been given is its great variety of fruit.  Fortunately for all of us, Indonesia has a large assortment of banana species within its territorial borders.  What does that mean to me?  A lot of banana bread possibilities!

One of the first recipes I mastered when I opened up King Arthur’s Table was, you guessed it, banana bread.  I spent so much time mixing, baking, experimenting and decorating in an effort to perfect the recipe for my family and for you.

And I believe I’ve done it.

So why don’t you give my experiment a grade today and order some of my tasty banana bread.

Warning!  You may fall in love with bananas too.

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